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Antonutti
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Label - Antonutti Sauvignon
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Vintage - 2008
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Region - Friuli
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Varietal - 100% Sauvignon Blanc
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Description - Delicate bright straw-yellow. On the nose there are the typical varietal characteristics: vegetal aromas along with notes of fruit. Lively on the palate with persistent aromatics and a long finish. Food Pairing: Perfect as an aperitif or with fish-based appetizers and pastas.
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Label - Antonutti Refosco
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Vintage - 2007
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Region - Friuli
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Varietal - 100% Refosco
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Description - Ruby red with good concentration. On the nose, aromas of fruit are in harmony with the aromas of spices. On the palate, the wine is balanced, pleasingly soft with a long finish. Food Pairing: Perfect with grilled meat and aged cheeses.
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Label - Antonutti Pinot Grigio
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Vintage - 2008
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Region - Friuli
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Varietal - 100% Pinot Grigio
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Description - Straw yellow with subtle hints of copper. Light floral notes are followed by distinct fruity aromas. With air the wine opens with complex sensations on the nose and palate. The palate is characterized by lovely freshness that invites one for another sip. Food Pairing: Light appetizers, creamy vegeta..... read more >>
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Label - Antonutti Pinot Nero
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Vintage - 2009
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Region - Friuli
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Varietal - 100% Pinot Noir
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Description - Ruby red with lovely highlights on the rim. On the nose, initial aromas of fruit: blackberry and raspberry, followed by delicate spice. On the palate, the wine is harmonious, with complex fruit and spice. Perfectly long and balanced finish. Food Pairing: Ideal with appetizers and delicate fish soups..... read more >>
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Label - Antonutti Merlot
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Vintage - 2008
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Region - Friuli
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Varietal - 100% Merlot
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Description - Ruby red with purple reflections. On the nose, elegant aromas of delicate fruit and light spices. The palate echoes the nose with fruit and spice. Lively and balanced. Food Pairing: Appetizers, cured meats and meat based entrees.
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Label - Antonutti Friulano
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Vintage - 2008
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Region - Friuli
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Varietal - 100% Friulano
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Description - Straw-yellow with hints of gold. Classic varietal notes are accompanied by delicate aromatic herbs. Distinctly clean and fresh on the palate. Food Pairing: A classic aperitif, especially with Prosciutto di San Daniele.
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